Thursday, July 1, 2010

Can't Leave Alone Bars


Description:
3 cups Alison's Pantry™ Classic Crème Cake Mix (#1823)
1/3 cup vegetable oil
3 eggs

Combine above ingredients in a bowl. With spatula, press out 2/3 of mixture into 9"x13" pan, which as been sprayed with Bak-Klene All Purpose Spray (#1213). Set remaining mixture aside.

1 cup Ghirardelli® Semi-Sweet Chocolate Chips (#1186)
1 can (14 oz.) Sweetened Condensed Milk
1/4 cup margarine, cubed

In a microwave safe bowl, combine the above ingredients. Microwave uncovered 45 seconds; stir. Microwave 45 – 60 seconds longer or until chips and margarine are melted; stir until smooth. Pour over mixture. With remaining batter, randomly dab on top (will not cover completely, chocolate will show through creating a marbled look).

Bake at 350º for 30 – 35 minutes, or until lightly browned.  Cool before cutting into bars. ENJOY!

Variation: Try the Chocolate Crème Cake & Muffin Mix (#1834) in place of the Classic Crème Cake & Muffin Mix. Tastes like a rich brownie … sure to please all chocolate lovers.

— Recipe courtesy of Janine Yates of Miles City, MT



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